St. Clair County Community College 2005-2006 Catalog

AGRICULTURAL SALES AND SERVICE PROGRAM       Program Code: CERAS

CERTIFICATE

Engineering Technology Dept. 810-989-5754 A certificate in agricultural sales and service will be awarded to a student completing 30 semester hours of credit within the requirements listed below. Courses transfer directly into the Agriculture Sales and Service Associate Degree program.

Suggested Course Sequence

FIRST YEAR - 1st Semester Semester Hours

AGR 203 Introduction to Soils 3

AGR 205 Introduction to Horticulture 2

BUS 150 Principles of Business GA 4

ENG 101T Introduction to Writing for Technical Students WR 3

Electives* 3

                                                                                                             15

2nd Semester Semester Hours

AGR 202 Agriculture Pests/Pesticides 3

AGR 204 Soils and Nutrient Supply 2

BUS 153 Introduction to Business Law CT 3

Electives* 7

                                                                      15

*Ten (10) credits of electives must be selected from the following list:

AGR 110 Farm/Agri-Business Management 3

AGR 122 Elevator and Agricultural Supply 2

AGR 123 Livestock Production 3

AGR 126 Garden and Landscape Maintenance 3

AGR 201 Agriculture Crop Production 3

AGR 206 Applied Horticulture 3

AGR 207 Greenhouse and Nursery Management 2

AGR 221 Animal Feeds 3

AGR 225 Introduction to Forestry 3

BUS 155 Principles of Management 3

BUS 158 Business Math CT MA 4

BUS 180 Marketing Principles 4

BUS 181 Professional Selling OC 3

Total Credit Hours = 30

Range Total Contact Hours = 37-42